Great tuber – everything about
the potato
04/06 – 24/06/2023
Immerse yourself in the world of potatoes and create fine dishes from the well-known tuber with a lot of creativity and finesse with our kitchen team – fresh alpine herbs and a good glass of wine may not be missing.
Come to us in June for 5 days, then awaits you
Tuesdays or Thursdays a cooking course
Price per person from € 675 for 5 nights
incl. half board, sauna and Almencard